Our Blog
In our blog, we write about culture, benefits, tax aspects, and culinary highlights related to employee catering.
Frozen Food in Companies: Advantages, Disadvantages, and Alternatives for Employee Catering 2026
Frozen food is practical, has a long shelf life, and is better than its reputation. But is it also the right employee catering for your team? We compare health, effort, and costs and show when freshly cooked food is the better choice.
Corporate Dining: How Companies in Austria Solve Employee Catering Today
Corporate Dining: How Companies in Austria Solve Employee Catering Today
Employee Catering: The Complete Guide for Companies in Austria
Today, employers in Austria who want to attract qualified employees and retain them long-term need more than just an attractive salary. To boost satisfaction, productivity, and corporate culture, workplace catering now plays a significant role.
Healthy Canteen Food: The Most Important Questions About Modern Office Catering
In everyday professional life, healthy canteen food is becoming increasingly important. Many companies have now realized that a balanced diet not only promotes motivation and health but also has a positive impact on productivity.
Healthy Office Meals: Fresh, Delicious, and Energizing for Your Workday
A healthy lunch is more than just sustenance—it's a true energy boost for body and mind. A balanced employee catering meal ensures you stay fit, focused, and motivated. That's the goal for your professional life! Fresh and healthy foods provide energy and a proper sense of well-being. Good food simply helps strengthen health, motivation, and team spirit at work.
Karma Food New at Schrankerl
Starting now, you can find Karma Food at Schrankerl!
